Peppermint Patties
These are absolutely one of my favorite nut candies. When frozen, they taste just like real Peppermint Patties. And they are so quick and easy to make. In case of nut allergies, use all sunflower seeds in place of almonds. I have also used 1/2 cup hemp seeds with great success!
1/2 cup pitted dates
1/2 cup raisins
1/4 cup raw almonds
1/4 cup sunflower seeds
1/2 cup shredded coconut
1 cup rolled oats
1/4 cup cocoa powder or carob powder*
1 tsp vanilla extract
5 – 7 drops peppermint essential oil (strength will vary with brand)
Grind all ingredients in a food processor until they become sticky. Add a little water if needed. Scoop out 1 Tbsp and roll into balls then flatten into patties. Best when frozen. Makes 28 patties.
*I love chocolate but I really like using carob in these. Somehow the peppermint brings out a “chocolaty” flavor.